🔍 Click to expand
⏱
10 min
Prep Time
🔥
35 min
Cook Time
👤
4
Servings
🎯
Medium
Difficulty
🌿
—
Rating
🌿🌿🌿🌿🌿
Per serving · Estimated values
320
Calories
8g
Protein
58g
Carbs
8g
Fat
4g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
For 4 servings
4
- 1 cupArborio rice
- 4 cupsvegetable broth
- 1 mediumonion, finely chopped
- 3 clovesgarlic, minced
- 1/2 cupnutritional yeast
- 1lemon, zested and juiced
- 2tablespoons olive oil
- 1tablespoon chopped fresh rosemary
- 1tablespoon chopped fresh thyme
- Salt and pepper to taste
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Prep
10 min
🔥
Cook
35 min
👤
Serves
4
🎯
Difficulty
Medium
🌿
Rating
—
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 1 cupArborio rice
- 4 cupsvegetable broth
- 1 mediumonion, finely chopped
- 3 clovesgarlic, minced
- 1/2 cupnutritional yeast
- 1lemon, zested and juiced
- 2tablespoons olive oil
- 1tablespoon chopped fresh rosemary
- 1tablespoon chopped fresh thyme
- Salt and pepper to taste
Nutrition Facts
Per serving · Estimated values
320
Calories
8g
Protein
58g
Carbs
8g
Fat
4g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
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Want more recipes like this?
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