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⏱
10 min
Prep Time
🔥
40 min
Cook Time
👤
4
Servings
🎯
Medium
Difficulty
🌿
—
Rating
🌿🌿🌿🌿🌿
Per serving · Estimated values
450
Calories
10g
Protein
68g
Carbs
14g
Fat
3g
Fibre
For 4 servings
4
- 1 1/2 cupsarborio rice
- 5 cupsvegetable broth
- 2tablespoons olive oil
- 1 smallonion, diced
- 2 cupsmushrooms, sliced
- 1/2 cupdry white wine
- 1/4 cupgrated Parmesan cheese
- 2tablespoons fresh thyme leaves
- Salt and pepper to taste
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Prep
10 min
🔥
Cook
40 min
👤
Serves
4
🎯
Difficulty
Medium
🌿
Rating
—
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 1 1/2 cupsarborio rice
- 5 cupsvegetable broth
- 2tablespoons olive oil
- 1 smallonion, diced
- 2 cupsmushrooms, sliced
- 1/2 cupdry white wine
- 1/4 cupgrated Parmesan cheese
- 2tablespoons fresh thyme leaves
- Salt and pepper to taste
Nutrition Facts
Per serving · Estimated values
450
Calories
10g
Protein
68g
Carbs
14g
Fat
3g
Fibre
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