✦ Plant-based recipes · Powered by AI · Ready in 30 seconds
🔍 Click to expand
⏱
15 min
Prep Time
🔥
30 min
Cook Time
👤
4
Servings
🎯
Easy
Difficulty
🌿
—
Rating
🌿🌿🌿🌿🌿
Per serving · Estimated values
350
Calories
15g
Protein
65g
Carbs
5g
Fat
14g
Fibre
For 4 servings
4
- 2 mediumwhite sweet potatoes, peeled and diced
- 1 cupgreen lentils, rinsed
- 1 largecarrot, diced
- 1onion, chopped
- 2 clovesgarlic, minced
- 1teaspoon cumin
- 1teaspoon coriander
- 4 cupsvegetable broth
- 1tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
You might also like
View all →
Want more recipes like this?
Generate a personalized plant-based recipe in seconds.
✦ Generate a similar recipe⏱
Prep
15 min
🔥
Cook
30 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
—
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 2 mediumwhite sweet potatoes, peeled and diced
- 1 cupgreen lentils, rinsed
- 1 largecarrot, diced
- 1onion, chopped
- 2 clovesgarlic, minced
- 1teaspoon cumin
- 1teaspoon coriander
- 4 cupsvegetable broth
- 1tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Nutrition Facts
Per serving · Estimated values
350
Calories
15g
Protein
65g
Carbs
5g
Fat
14g
Fibre
You might also like
Vibrant Quinoa & Roasted Vegetable Bowl
Vegan · 30 min · 🌿 5.0
Crispy Cauliflower and Waffles with Maple Syrup
Vegan · 40 min · 🌿 5.0
Decadent Vegan Baklava
Vegan · 40 min · 🌿 5.0
Want more recipes like this?
Generate a personalized plant-based recipe in seconds.
✦ Generate a similar recipe
Comments
Sign in to join the conversation