🔍 Click to expand
⏱
20 min
Prep Time
🔥
40 min
Cook Time
👤
4
Servings
🎯
Easy
Difficulty
🌿
—
Rating
🌿🌿🌿🌿🌿
Per serving · Estimated values
310
Calories
18g
Protein
50g
Carbs
5g
Fat
15g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
For 4 servings
4
- 2 cans(15 oz each) black beans, drained and rinsed
- 1red bell pepper, diced
- 1 mediumonion, finely chopped
- 3 clovesgarlic, minced
- 1tablespoon olive oil
- 1tablespoon chili powder🌶️
- 1teaspoon smoked paprika
- 1teaspoon cumin
- 1teaspoon crushed red pepper flakes, or to taste🌶️
- Salt and pepper to taste
- 1tablespoon lime juice
- Fresh cilantro for garnish
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Prep
20 min
🔥
Cook
40 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
—
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 2 cans(15 oz each) black beans, drained and rinsed
- 1red bell pepper, diced
- 1 mediumonion, finely chopped
- 3 clovesgarlic, minced
- 1tablespoon olive oil
- 1tablespoon chili powder🌶️
- 1teaspoon smoked paprika
- 1teaspoon cumin
- 1teaspoon crushed red pepper flakes, or to taste🌶️
- Salt and pepper to taste
- 1tablespoon lime juice
- Fresh cilantro for garnish
Nutrition Facts
Per serving · Estimated values
310
Calories
18g
Protein
50g
Carbs
5g
Fat
15g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
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