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⏱
15 min
Prep Time
🔥
30 min
Cook Time
👤
4
Servings
🎯
Easy
Difficulty
🌿
—
Rating
🌿
🍳
🌱
🌿🌿🌿🌿🌿
Per serving · Estimated values
360
Calories
15g
Protein
62g
Carbs
8g
Fat
12g
Fibre
For 4 servings
4
- 2 largesweet potatoes, peeled and cubed
- 1 cupdry lentils, rinsed
- 1 can(14 oz) coconut milk
- 1onion, diced
- 2 clovesgarlic, minced
- 1teaspoon cumin
- 1teaspoon turmeric
- 1teaspoon paprika
- Salt and pepper to taste
- 2tablespoons olive oil
- 4 cupsvegetable broth
- Fresh cilantro for garnish
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Prep
15 min
🔥
Cook
30 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
—
🌱
🍃
🌿
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 2 largesweet potatoes, peeled and cubed
- 1 cupdry lentils, rinsed
- 1 can(14 oz) coconut milk
- 1onion, diced
- 2 clovesgarlic, minced
- 1teaspoon cumin
- 1teaspoon turmeric
- 1teaspoon paprika
- Salt and pepper to taste
- 2tablespoons olive oil
- 4 cupsvegetable broth
- Fresh cilantro for garnish
Nutrition Facts
Per serving · Estimated values
360
Calories
15g
Protein
62g
Carbs
8g
Fat
12g
Fibre
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Vegan · 40 min · 🌿 5.0
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