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⏱
15 min
Prep Time
🔥
15 min
Cook Time
👤
4
Servings
🎯
Easy
Difficulty
🌿
—
Rating
🌿🌿🌿🌿🌿
Per serving · Estimated values
210
Calories
3g
Protein
19g
Carbs
15g
Fat
5g
Fibre
For 4 servings
4
- 2tablespoons olive oil
- 1red bell pepper, sliced
- 1yellow bell pepper, sliced
- 1 cupchopped cabbage
- 1/2 cupsliced radishes
- 3 clovesgarlic, minced
- 2tablespoons soy sauce
- 1tablespoon sesame oil
- 1tablespoon sesame seeds
- 1/4teaspoon chili flakes
- Salt and pepper to taste
- 2green onions, chopped
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Prep
15 min
🔥
Cook
15 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
—
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 2tablespoons olive oil
- 1red bell pepper, sliced
- 1yellow bell pepper, sliced
- 1 cupchopped cabbage
- 1/2 cupsliced radishes
- 3 clovesgarlic, minced
- 2tablespoons soy sauce
- 1tablespoon sesame oil
- 1tablespoon sesame seeds
- 1/4teaspoon chili flakes
- Salt and pepper to taste
- 2green onions, chopped
Nutrition Facts
Per serving · Estimated values
210
Calories
3g
Protein
19g
Carbs
15g
Fat
5g
Fibre
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