Spicy Indian Palak Tofu
VeganIndianDinner

Spicy Indian Palak Tofu

โฑ
Prep
20 min
๐Ÿ”ฅ
Cook
25 min
๐Ÿ‘ค
Serves
4
๐ŸŽฏ
Difficulty
Medium
๐ŸŒฟ
Rating
โ€”
๐ŸŒฟ๐ŸŒฟ๐ŸŒฟ๐ŸŒฟ๐ŸŒฟ
Ingredients
For 4 servings
4
  • 3 cupsfresh spinach leaves
  • 1block firm tofu, cubed
  • 1 largeonion, chopped
  • 3 clovesgarlic, minced
  • 1inch ginger, grated
  • 2 mediumtomatoes, chopped
  • 2green chilies, chopped๐ŸŒถ๏ธ
  • 1 tspcumin seeds
  • 1 tspgaram masala
  • 1/2 tspturmeric powder
  • 1/2 tspred chili powder๐ŸŒถ๏ธ
  • 1/2 cupcoconut milk
  • 2 tbspvegetable oil
  • Salt to taste
Nutrition Facts
Per serving ยท Estimated values
280
Calories
14g
Protein
20g
Carbs
18g
Fat
6g
Fibre

๐ŸŒฟ Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.

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