🔍 Click to expand
⏱
20 min
Prep Time
🔥
15 min
Cook Time
👤
4
Servings
🎯
Medium
Difficulty
🌿
—
Rating
🌿
🍳
🌱
🌿🌿🌿🌿🌿
Per serving · Estimated values
450
Calories
15g
Protein
65g
Carbs
18g
Fat
8g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
For 4 servings
4
- 8 ozrice noodles
- 1 cupbell peppers, sliced
- 1 cupbroccoli florets
- 1/2 cupcarrots, julienned
- 1/4 cupgreen onions, chopped
- 1/4 cupcilantro, chopped
- 1/3 cuppeanut butter
- 3tablespoons soy sauce
- 2tablespoons lime juice
- 1tablespoon sriracha
- 2tablespoons maple syrup
- 2 clovesgarlic, minced
- 1tablespoon grated ginger
- 1/4 cuproasted peanuts, chopped
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Prep
20 min
🔥
Cook
15 min
👤
Serves
4
🎯
Difficulty
Medium
🌿
Rating
—
🌱
🍃
🌿
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 8 ozrice noodles
- 1 cupbell peppers, sliced
- 1 cupbroccoli florets
- 1/2 cupcarrots, julienned
- 1/4 cupgreen onions, chopped
- 1/4 cupcilantro, chopped
- 1/3 cuppeanut butter
- 3tablespoons soy sauce
- 2tablespoons lime juice
- 1tablespoon sriracha
- 2tablespoons maple syrup
- 2 clovesgarlic, minced
- 1tablespoon grated ginger
- 1/4 cuproasted peanuts, chopped
Nutrition Facts
Per serving · Estimated values
450
Calories
15g
Protein
65g
Carbs
18g
Fat
8g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
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Generate a personalized plant-based recipe in seconds.
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