🔍 Click to expand
⏱
20 min
Prep Time
🔥
10 min
Cook Time
👤
4
Servings
🎯
Easy
Difficulty
🌿
—
Rating
🌿🌿🌿🌿🌿
Per serving · Estimated values
390
Calories
14g
Protein
46g
Carbs
19g
Fat
10g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
For 4 servings
4
- 1bag (10 oz) tortilla chips
- 1 can(15 oz) black beans, rinsed and drained
- 2 cupsshredded cheddar cheese
- 1/2 cupsliced jalapeños🌶️
- 1avocado, diced
- 1/4 cupchopped cilantro
- 1lime, cut into wedges
You might also like
View all →
Want more recipes like this?
Generate a personalized plant-based recipe in seconds.
✦ Generate a similar recipe⏱
Prep
20 min
🔥
Cook
10 min
👤
Serves
4
🎯
Difficulty
Easy
🌿
Rating
—
🌿🌿🌿🌿🌿
Ingredients
For 4 servings
4
- 1bag (10 oz) tortilla chips
- 1 can(15 oz) black beans, rinsed and drained
- 2 cupsshredded cheddar cheese
- 1/2 cupsliced jalapeños🌶️
- 1avocado, diced
- 1/4 cupchopped cilantro
- 1lime, cut into wedges
Nutrition Facts
Per serving · Estimated values
390
Calories
14g
Protein
46g
Carbs
19g
Fat
10g
Fibre
🌿 Nutrition values are AI-estimated per serving and may vary. For medical or dietary decisions, consult a registered nutritionist.
You might also like
Fluffy Vegetarian Ricotta Pancakes
Vegetarian · 20 min · 🌿 5.0
Vegetarian Mushroom and Spinach Risotto
Vegetarian · 40 min · 🌿 5.0
Zesty Quinoa & Avocado Salad
Vegetarian · 20 min · 🌿 5.0
Want more recipes like this?
Generate a personalized plant-based recipe in seconds.
✦ Generate a similar recipe
Comments
Sign in to join the conversation